Double Beans
Price range: ₹75.00 through ₹300.00
Double Beans are a high-fiber food. Beans are an excellent source of low-fat, low-calorie protein that already contains fibre and carbohydrates.
Check Availability At
| Weight | N/A |
|---|---|
| Quantity | 250g, 500g, 1000g |
Related products
- Rice, Pulses & Millets
Green Peas
Price range: ₹75.00 through ₹250.00 This product has multiple variants. The options may be chosen on the product pagePeas can do wonders for your digestion. The high fibre content present in pods helps in maintaining good digestive health. Peas are a good source of iron.
- Rice, Pulses & Millets
Country Brown Chana
Price range: ₹42.00 through ₹140.00 This product has multiple variants. The options may be chosen on the product pageCountry Brown Chana
- Rice, Pulses & Millets
Barnyard Millet Rice
Price range: ₹80.00 through ₹800.00 This product has multiple variants. The options may be chosen on the product pageBarnyard Millet Rice – Kudiraivali Arisi
- Rice, Pulses & Millets
Black Urad Dal
Price range: ₹100.00 through ₹200.00 This product has multiple variants. The options may be chosen on the product pageApart from maintaining the skins, black urad dal is utilised for a variety of uses and has a strong flavour. It contains nutrients including protein, fat, and carbs and is a good source of iron, folic acid, calcium, magnesium, potassium, and B vitamins.
- Rice, Pulses & Millets
Thooyamalli Rice
Price range: ₹100.00 through ₹200.00 This product has multiple variants. The options may be chosen on the product pageThooyamalli rice combines the words Thooya (pure) and Malli (Jasmine). This rice has the appearance of a Jasmine bud, which is how it got its name. It aids in the strengthening of internal organs as well as the maintenance of a healthy lifestyle. It is beneficial to the skin and body because it is high in vitamins and minerals.
- Rice, Pulses & Millets
Green Gram
Price range: ₹60.00 through ₹240.00 This product has multiple variants. The options may be chosen on the product pageGreen gram, commonly called mung bean or moong, is a leguminous plant of the Fabaceae family with the scientific name Vigna radiata. This little, oval-shaped green bean is commonly utilized in Indian cuisine, and no meal is complete without dals, whether served with rice or roti.
