Green Peas
₹75.00 – ₹250.00Price range: ₹75.00 through ₹250.00
Peas can do wonders for your digestion. The high fibre content present in pods helps in maintaining good digestive health. Peas are a good source of iron.
| Weight | N/A |
|---|---|
| Quantity | 250g, 500g, 1000g |
Related products
- Rice, Pulses & Millets
Kattu Yanam Rice
₹130.00 – ₹260.00Price range: ₹130.00 through ₹260.00 This product has multiple variants. The options may be chosen on the product pageRice Kattu Yanam, Rice can be used to produce Idlies, Dosas, and a variety of other foods. This rice contributes to the heart’s health and digestion.
- Rice, Pulses & Millets
Idly Rice
₹90.00 – ₹450.00Price range: ₹90.00 through ₹450.00 This product has multiple variants. The options may be chosen on the product pageThis rice is made from pesticide-free, 100% organic Indian parboiled rice that our farmers harvest in the rice heartlands. It is the primary ingredient in “Idly/Idli,” a South Indian all-season staple flavour.
- Rice, Pulses & Millets
Red Karamani / Cow Peas
₹70.00 – ₹280.00Price range: ₹70.00 through ₹280.00 This product has multiple variants. The options may be chosen on the product pageRed Karamanai/Red Cow peas are nutrient-dense, high in fibre and protein. They include folate, copper, thiamine, iron, and other micronutrients. These beans are rich in nutrients like calcium, magnesium, potassium, zinc, copper, and iron. As a result, Indian vegetarians use them to supplement all mineral, protein, and vitamin needs.
- Rice, Pulses & Millets
Natural Seeraga Samba Rice
₹120.00 – ₹1,200.00Price range: ₹120.00 through ₹1,200.00 This product has multiple variants. The options may be chosen on the product pageNatural Seeraga Samba Rice is the Tamil Nadu version of Basmathi rice. It is the main ingredient in biryanies in most parts of Tamil Nadu.
- Rice, Pulses & Millets
White Rava
₹70.00 – ₹140.00Price range: ₹70.00 through ₹140.00 This product has multiple variants. The options may be chosen on the product pageRava, colloquially referred to as semolina or suji, is a granular form of maida. Similarly to maida, rava is produced from finely crushed wheat endosperm that is bran and germ-free. Rava is used to make idlis, uthpam, upma, halwa, and laddus. Rava is nutritionally equivalent to maida flour. The item is used as a batter ingredient in a number of Indian cuisines.
- Rice, Pulses & Millets
Moong Dal
₹140.00 – ₹280.00Price range: ₹140.00 through ₹280.00 This product has multiple variants. The options may be chosen on the product pageMoong Dal are incredibly versatile and typically eaten in salads, soups and stir-frys. They’re high in nutrients and aid many ailments. It is native to India and later spread to China and various parts of Southeast Asia. These beans have a slightly sweet taste and are sold fresh, sprouts or as dried dal.








